Steps
- 1
Sabse pahle kdahi main pani dalkar usme half chamch salt or half chamch kali mirch powder dalkar ubal ane par suji dalkar usko ashi trah mix kar lenge suji ka pani sukhakar 5 mint ke liye dhak kar rakh denge
- 2
Ab mixture ko plate main nikalkar hath main oil lgakar masal kar soft kar lenge
- 3
Shote shote balls bana lenge
- 4
Patile main pani dalkar garamhone rakhenge
- 5
Jab pani main ubal eye jsye to us par ek jali ko grees kar ke rakh denge
- 6
Balls ko jali par rakhkar dhak denge or 15 mint pakne denge
- 7
Onion tomato or green chily ko barik kat lange
- 8
Kdahi main oil dalkar pyaaj tmater or mirch ko ashi trah bhun lenge
- 9
Sab msale add kar ke balls dalkar mix kar lenge
- 10
Resdy hai yummy suji balls
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