Palak hari pyaj pakode

Name: Palak hari pyaj pakode
Cuisine: American
Ingredients: 1/2 cup Chopped spinach; 1/2 cup Green onion chopped; 1 cup Besan; as per taste Salt; as per taste Red chilli; 1/2 tsp Turmeric; 1/2 tsp Chaat masala; 1 pinch Baking soda; 1/2 tsp Carom/ajwain half tsp; 1 tbsp Lemon juice; 1/2 cup Water

Shalu @cook_17366874

Gurgaon

#greenveg

Palak hari pyaj pakode

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1/2 cupChopped spinach
1/2 cupGreen onion chopped
1 cupBesan
as per tasteSalt
as per tasteRed chilli
1/2 tspTurmeric
1/2 tspChaat masala
1 pinchBaking soda
1/2 tspCarom/ajwain half tsp
1 tbspLemon juice
1/2 cupWater

Cooking Instructions

1

In a bowl take besan.
2

Add dry spices acc to taste like salt, chilli, chaat masala.
3

Add ajwain and turmeric.
4

Now add chopped spinach amd green onion.
5

Now add water to make a thick batter(not water, Thicker then usual pakoda batter).
6

Now add lemon juice and baking soda.
7

Now deep fry round pakodas of this batter.
8

Serve with chutneys of your choice.