Oat

oats (about 40 grams) • onion • Salt and pepper • Beef broth

small pasta shapes • tomato paste • tomato juice • broth (as needed) • oats • parsley • salt • black pepper • dried thyme • hot chili paste • oil

oat flour (about 200 grams) • cornstarch (about 60 grams) • yeast • sugar • sesame seeds • ground mahlab • salt • melted butter (about 115 grams) • cold milk (about 60 ml) • For serving: • Powdered sugar

oat flour (about 125 grams) • cornstarch (about 30 grams) • milk • baking powder • instant yeast • mahlab (optional) • cinnamon • salt • small egg • melted butter (about 55 grams) • honey • sesame seeds •

oat flour (about 100 grams) • egg • baking powder • salt • honey, or more to taste • unrefined coconut oil or clarified butter (about 60 ml) • For the filling: date paste mixed with 1 tablespoon coconut oil and cinnamon

oats • honey • brown sugar • white sugar • chopped roasted hazelnuts and almonds • You can add a suitable amount of dried cherries • butter • vanilla • chocolate chips

medium onion • medium tomato • chili peppers or 1 bell pepper • garlic • Salt • Black pepper • oats • Diced zucchini • Diced chicken breast

ground oats • dark unsweetened cocoa powder • sugar • egg • milk • baking powder • natural butter

oat flour • salt • baking powder • olive or vegetable oil • thyme • Water for mixing

yeast • stevia sweetener • hot water (about 60 ml) • semolina (about 80 grams) • oat flour (about 25 grams) • baking powder

ground oats • fat-free milk • Diet sugar • very well-mashed banana • For garnish: • Cinnamon, strawberries, a few drops of carrot jam (as on the page)

oats • baking powder • cinnamon • salt • nutmeg • brown sugar • butter • vanilla • eggs • milk • apples, diced into equal cubes

carrots, washed, peeled, and chopped (about 500 grams) • medium onion, chopped • garlic, minced • olive oil • oat flour • bouillon cubes • water (about 1.2 liters) • red bell pepper • paprika

flour • ground oat flour • oil • warm milk • Grated peanuts • milk • yeast • egg • sugar