Fermented egg

Salad • large head romaine lettuce, chopped • chicken breasts (or 2 cups cooked chicken) • hard-boiled eggs • croutons (optional) • grated Parmesan cheese (optional) • Chicken Seasoning • olive oil • garlic powder • paprika • Salt and black pepper • Quick Creamy Dressing •

(uncooked) Jasmine or sticky rice • Water • Chinese sausages (lap cheong), sliced thinly • thinly sliced Fresh ginger (optional) • chopped Green onions • Soy sauce • Sesame oil (optional) • Eggs • Sriracha • Sesame seeds • Chili flakes

eggs • feta • oregano • garlic powder • black pepper • onion powder • jarred roasted red peppers (chopped) • chopped spinach • plain Greek yogurt • naan (optional) • Hummus spread (optional)

flour • baking powder • salt • black pepper • garlic powder • onion powder • large eggs • chopped spinach • shredded cheese • nonfat plain Greek yogurt • chopped scallions • neutral oil •

egg noodles • Hoisin • soy sauce • sesame oil • honey • garlic • Green onions • sesame seeds

Eggs • Soy sauce • Mirin (sweet cooking rice seasoning) • Water

oil • boiled eggs, sliced • To taste, salt • To taste, chilli powder • garlic, chopped • ginger, chopped • green chilli, chopped • onion, cubes • red bell pepper, cubes • soy sauce • chilli garlic sauce • vinegar •

Eggs • Chicken broth, vegetable broth, dashi or water • Salt • Drizzle of Soy sauce • Chopped Green onions • Black sesame seeds • Drizzle of sesame oil

pork belly • dark soy sauce • oyster sauce • fermented black bean paste • salt • eggs • white sugar • galangal • garlic (peeled) • Water (enough to semi-submerge pork during braising) • –6 cardamom seeds (小豆蔻) • ligusticum striatum root (川芎) •

thick pork belly or pork shoulder, cut into 1” cubes • garlic, minced • shallots, minced • chicken bouillon • fish sauce • dark soy sauce • honey • salt • black pepper • Caramel sauce: 2 tbsp brown sugar, 1/2 tbsp coconut oil, 1/4 tsp salt • coconut water • water •

eggs, beaten • black pepper • soy sauce • teriyaki sauce • garlic powder • Bean Sprouts, drained • onion, cut into small pieces • FOR THE SAUCE ~ • reduced sodium chicken broth • soy sauce • teriyaki sauce • oyster sauce •

chicken eggs • salt, pepper • tortilla • sour cream • ham • avocado • cheese • tomato • vegetable oil

chicken eggs • sour cream • mixture of herbs, salt, and pepper • large bell pepper • onion • tomato • potatoes • sunflower oil • salt and pepper • cheese • parsley

fresh buns • cottage cheese • little fresh parsley • sour cream • salt • eggs

fresh chicken eggs • cucumber • tortillas • tbsp yogurt – a little mustard • parsley • tuna • cheese • butter

egg • banana x 2 • oatmeal • cocoa • vanilla sugar • cottage cheese • vegetable oil • yogurt • honey

pork belly • cooked quail eggs • fresh pickled brined bamboo shoots (sliced) • sugar • fish sauce (adjust to taste) • chicken bouillon granulate • ground black pepper • nước màu dừa (color from coconut sugar) OR dark soy sauce • large shallot (minced) • scallion heads (minced) • coco Rico • Neutral oil

small tomato (homegrown for best flavor) - chopped • large eggs • deli Swiss cheese • Salt and pepper to taste • Dried parsley (or fresh chopped) for garnish (optional)

eggs • eggplants • large potato • onion • garlic • ground chicken • cherry tomatoes • mixed veggies • oyster sauce • soy sauce • chicken bouillon • salt •

Egg noodles • Chicken breast or thigh • Onion • Carrot • Red bell pepper • Snow peas • Soy sauce • Oyster sauce • Garlic • Vegetable oil • Salt • Pepper

eggs • cooked rice (preferably cold) • unsalted butter • salt • black pepper • five spice powder • water • soy sauce • chopped scallions

Cooked Rice • Green Onion • Ground Pork • Eggs • Kimchi • Garlic • Ginger • Sesame Oil • Gochujang • Chicken Stock Powder • Dark Soy Sauce • Sake

hard boiled eggs (peeled and chopped) • plain Greek yogurt • mayonnaise • pickle relish • curry powder • Salt and pepper to taste • craisins • toasted pecans or nuts of choice

kimchi • 12 1/2 oz (350 g) package extra-firm tofu • cornstarch • salt, plus more for seasoning • white pepper, plus more for seasoning • vegetable oil divided • dark soy sauce • gochujang paste (use vegan-friendly option if desired) • cooked quinoa, cooled • edamame, thawed and drained if frozen • green onions, white parts thickly sliced and green parts julienned, divided • white vinegar •

. Consume within 3 days (best) • . Best with rice, ramen, noodles, salad • . Free to add your herbs • . Honey can be substituted with sugar • . You can use light or less sodium soy sauce for lightly salty or not salty eggs • . Adjust sweetness and salt to your preference. You can do 1:1:1 ratio of water, soy sauce & honey • . Adjust the amount of chillies used to match your heat tolerance • red chili - finely chopped • green chili - finely chopped • small brown or red onion - chopped • sesame seeds (OPTIONAL) • garlic cloves - finely chopped •

salted duck egg yolks, or 3 tbsp salted egg yolk paste • chicken wings • soy sauce • cooking sake • oyster sauce • salt • ground black pepper • potato starch for coating

large eggs • fish sauce • ramps • vegetable oil or neutral oil for cooking • Jasmine rice for serving

Eggs • Light soy sauce enough to cover half egg. Mix with water to cover whole egg • Sugar • Sake • Pork tontoro • Honey • Chopped garlic

pork belly • sugar • oil • shallot (minced) • garlic (minced) • black pepper • fish sauce • coconut soda • water • light soy sauce (optional for more umami) • quail eggs • lettuce •