Dhokla

Name: Dhokla
Total time: 1200 s
Yield: 5-6 servings
Cuisine: Indian
Ingredients: 1 Bowl Rice; 1/2 Bowl Chana Dal; 1/2 Bowl Urad dal; 1 Tsp Salt; 1 Tsp Sugar; 1 Tbsp Ginger & Garlic Paste; 4 Green Chillies Chopped; 1/2 Tsp Citric Acid / 1 Tsp Lemon Juice; 2 Tbsp Oil; 1/2 Tsp Turmeric Powder; 1/2 Tsp Eno; For Tadka:; 1 Tbsp Oil; 1 Tsp Rai; 2 Green Chillies; 1 sprig Curry Pata; as needed Coriander leaves chopped

SUMAN WADHWA @cook_13315935

Ingredients

20 minutes

5-6 servings

1 BowlRice
1/2 BowlChana Dal
1/2 BowlUrad dal
1 TspSalt
1 TspSugar
1 TbspGinger & Garlic Paste
4Green Chillies Chopped
1/2 TspCitric Acid / 1 Tsp Lemon Juice
2 TbspOil
1/2 TspTurmeric Powder
1/2 TspEno
For Tadka:
1 TbspOil
1 TspRai
2Green Chillies
1 sprigCurry Pata
as neededCoriander leaves chopped

Cooking Instructions

20 minutes

1

Wash and soak rice, chana daal and urad daal in enough water for 5 to 6 hours.
2

Grind them in a mixer. Batter should not be too thin or thick. It should be of pouring consistency.
3

Keep it in a warm place for fermentation. it will be fermented in 6 hours nicely.
4

Now add salt, turmeric powder, sugar, ginger and garlic paste, chopped green chillies, citric acid or lemon juice in batter. Mix properly and keep aside.
5

Now take dhokla stand. Keep water for boiling. Grease the dhokla stand plates with oil.
6

Now add Eno in the batter. Mix properly and immediately pour the batter in greased plates. keep them in dhokla stand for steaming. Steam it for 15 min. Check by a knife. If knife comes out clean it means dhokla is done. Switch off the gas. Let it cool down. Make pieces of your desired shape.
7

For tempering dhokla : Take a small tadka pan. Pour oil. Heat. Add rai, green chillies, curry patta. Pour it on dhokla. Garnish with coriander leaves.
8

Enjoy yummy Dhokla

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Written by

SUMAN WADHWA @cook_13315935

on July 19, 2018 16:50

Ahmedabad

Am a business woman but love cooking. I cook simple but delicious food😊. I love to learn new recipes...

Besan dhokla Besan dhokla

My kids loves this type of dhokla only

Sukhi Saini
Instant Dhokla ready in four minutes Instant Dhokla ready in four minutes

#Dhokla

Gori Toor
Vati dal na khaman Vati dal na khaman

My favorite vati dal na khaman because my mother in law use to make very delicious. I love it.

Nilima Pandya
Kaman Dhokla Kaman Dhokla

#week_3_of_5#no_junk_food#dish_name_Kaman_dhokla

Arpita Mukherjee
Dhokla Dhokla

All time favorite

Rakhee Rathi
Suji dhokla Suji dhokla

Sukhi Saini
Khaman Dhokla Khaman Dhokla

Ajinkya Tidke
Healthy khichadi Dhokla Healthy khichadi Dhokla

#kidstiffin

Shobha Rathod
Moong dal dhokla Moong dal dhokla

#5pm

Bhavna Rathod
Khaman Khaman

#indvspak#snacks

Asha Shah
Dhokla Dhokla

Mahi Sharma
Khaman dhokla Khaman dhokla

Khaman dhokla is a very light snack it's very soft and spongy ,this is popular street food in gujrat.#5pm

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