Weetbix coconut slice
Perfect snack for brekkie
Macros per slice
147calories
8.1g fat
4.9g saturated fat
16.2g carbs
8.1g sugar
2.6g protein
Weetbix coconut slice
Perfect snack for brekkie
Macros per slice
147calories
8.1g fat
4.9g saturated fat
16.2g carbs
8.1g sugar
2.6g protein
Cooking Instructions
- 1
Preheaat oven to 160°C fan forced. Line a 16cm x 26cm slice pan with baking paper. Set aside.
- 2
Combine weetbix, flour, coconut and sugar in a large bowl.
- 3
Place the butter ans nutella in a small bowl and stir until combined.
- 4
Stir the butter mixture and EGG into the weetbix mixture. Combine.
- 5
Press mixture into the prepared pan using a metal spoon and water to avoid sticking.
- 6
Bake for 15mins or until firm and golden. Cool completely in tha pan.
- 7
Melt chocolate using doible boiler method. Drizzle ontop of slice and top with m&m's
- 8
Let set andd cut into slices
- 9
Store in an airtight container.
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