Preheat the oven to 350°F (180°C).

Add the honey and eggs, and whisk thoroughly.

In a large bowl, mix the butter and sugar until well combined.

Sift in the flour, baking soda, salt, and cinnamon. Mix until just combined.

Add the oats and mix until incorporated. Be careful not to overmix the batter or it might result in tougher cookies.

Move them onto parchment paper

Bake for 7-9 minutes. The cookies will still be very soft, so be sure to let them cool thoroughly.