Muesli cookies

Name: Muesli cookies
Total time: 3600 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cups Muesli; 1 1/4 cup jaggery powder; 1/4 cup whole wheat flour; 2 big extra ripe banana; 3 teaspoon milk; 1/4 teaspoon cardamom powder; 1/2 teaspoon baking powder; Pinch salt

Shruti Raman( legendet100) @cook_12109508

#GoldenApron23
#week 18

Shruti Raman( legendet100) @cook_12109508

#GoldenApron23
#week 18

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Ingredients

1 hour

4 servings

2 cupsMuesli
1 1/4 cupjaggery powder
1/4 cupwhole wheat flour
2big extra ripe banana
3 teaspoonmilk
1/4 teaspooncardamom powder
1/2 teaspoonbaking powder
Pinchsalt

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Steps

1 hour

1

Measure two cups of museli in a large bowl.
2

Mash the over ripe banana very well.
3

In the big bowl add jaggery powder baking powder and pinch of salt.
4

Now comes the wheat flour and cardamom powder over it. Mix all off it well.
5

Mix in the mashed banana into the dry ingredients.
6

Add milk mix well and grease slicon sheet or baking sheet and spoon into the the sheet and bake for 20 mins at 200 degrees in preheated oven. Enjoy hot.