Ghoogni chat

Name: Ghoogni chat
Cuisine: Indian
Ingredients: 1 tsp each of jeera, ginger chille paste garlic paste,hing; 1 tbsp onion; 250 grms soaked and boiled yellow matar; 1 tsp each haldi, mirch, dhania powder,; 1/2 tsp chat masala,garam masala,jeera powder,dhania patta; Salt as per taste; 1 tomato; 4 boiled,peeled,grated potato

Babita Kothari @cook_9748727

#anniversary #post3

Babita Kothari @cook_9748727

Saved

Ingredients

1 tspeach of jeera, ginger chille paste garlic paste,hing
1 tbsponion
250 grmssoaked and boiled yellow matar
1 tspeach haldi, mirch, dhania powder,
1/2 tspchat masala,garam masala,jeera powder,dhania patta
Salt as per taste
1tomato
4boiled,peeled,grated potato

Saved

Steps

1

For ghoogni....
Heat a pan add oil..1tsp each of jeera, ginger chille paste garlic paste,hing...
1tbsp onion and saute it till it become soft and light pink.
250grms of soaked and boiled yellow matar...now add masalas.1tsp of each haldi, mirch, dhania powder, 1/2tsp of chat masala,garam masala,jeera powder,dhania patta....
Salt as per taste....
Now add 1 tomato.... cook for 5-7 mins
2

For tikki:
Take 4 boiled,peeled,grated potato,add 1/2 tsp each of jeera ginger chilli powder...salt...dhania patta....make it in the shapes of tikki.. shallow fry....
Serve hot.....