#toc1 #week1Baby Corn is rich in fiber and essential nutrients. Though not so sweet as the matured ones, the main attraction of this tender vegetable is its crunchiness.There are various ways of preparing this vegetable.One such delicious recipe is Crispy Baby Corn Fritters and popular all over the world . They are easy to make and requires few ingredients only. It is a perfect after school snack for kids and also served as an evening snack or appetizer at parties.

#GA4#week20#puzzle clue baby corn

#ldcarvings1#Street_food#week_1crispy baby corn is made with tender corn then coated with flour then deep fried then sauté it with some sauces it’s taste awesome ..

#ga24#Week9#Corn Today I have made tasty crispy baby corn fritters. It's goes very well for Party. It's very yummy starters and appetizers. It's very easy and quick recipe.

#kebabandfritters.

#cookpadindia#easyEasy peasy Fritters made with Cornflour and Plain flour for anytime Snacking or as an afterschool treat.Simple and purely a no hassle one. All-purpose flour with a few simple powdered spices go into making these yummy Fritters.Not only are these great for everyone, they are done quickly too.These can be a lovely Tiffin box idea also as children would love them. They can be enjoyed with any Dip of choice or even the plain old Ketchup too.At 4 pm Tea-time, this can be relished with some freshly brewed Coffee or Tea. The best part is that these can be made even on a short notice. And the Baby Corn needn't be boiled or blanched.Enjoy Cooking with Zeen!

I make these crispy corn fritters quite often and it is a family favorite.

Corn fritters or Bakwan Jagung are a beloved street snack in Indonesia, but they’re also super easy to make at home. They're crispy and crunchy on outside but soft inside.

#cookpadindia#easyEasy peasy Fritters made with Cornflour for anytime Snacking or as an afterschool treat.Simple and purely a no hassle one. Cornflour with a few simple powdered spices go into making these yummy Fritters.Not only are these great for everyone, they are done quickly too.These can be a lovely Tiffin box idea also as children would love them. They can be enjoyed with any Dip of choice or even the plain old Ketchup too.At 4 pm Tea-time, this can be relished with some freshly brewed Coffee or Tea. The best part is that these can be made even on a short notice. And the Baby Corn needn't be boiled or blanched.Enjoy Cooking with Zeen!

#ga24This Pakoda are indian style corn fritters made with baby corn, gram flour, rice flour, hing, red chilli powder and salt. These are addictively delicious. Baby corn pakoda is made in homes, restaurants and streets.

#cc2022#week3

I love mixing corn in fritters/pakoda's batter for that crunch in every bite. My family's favourite evening snack with a hot cup of green tea.