Kosan rogo

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Khabs kitchen
Khabs kitchen @cook_12518412
Kano
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Ingredients

  1. 5Rogo dafaffe
  2. 4Attarugu
  3. Albasa karama
  4. 2Maggi
  5. 1/8 tspsalt
  6. 1Kwai
  7. Mai

Cooking Instructions

  1. 1

    Bayan kin siyo dafaaffen rogon ki sai ki sashi a tukunya ki kara masa ruwa ki kara dafawa....ki tsane sa a colenda

  2. 2

    Sai ki daka atturugu da albasa kisa mai kadan ki suya na minti 1...sai ki daka rogon a turmi ya daku sosai

  3. 3

    Ki kaushe ki saka a roba kisa hadin attarugu da albasa,maggi,gishiri ki jujjuya sosai,sai kisa hadin cikin samosa(optional)Ki jujjuya sosai

    A picture of step 3 of Kosan rogo. A picture of step 3 of Kosan rogo.
  4. 4

    Sai ki dinka guxuruwa da hannu kina Dan tattabasa a tafin hannun ki Har yayi fadi

    A picture of step 4 of Kosan rogo.
  5. 5

    Sai ki kada kwai,ki dinga sa rogo aciki ki juya ki suya a mai me matsakai cin xafi

    A picture of step 5 of Kosan rogo. A picture of step 5 of Kosan rogo. A picture of step 5 of Kosan rogo.
  6. 6

    Kina juyawa Har sai yayi wato ya suyu

    A picture of step 6 of Kosan rogo.
  7. 7

    Xa'a iya ci amatsayin Karin kumallo

    A picture of step 7 of Kosan rogo. A picture of step 7 of Kosan rogo.

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Khabs kitchen
Khabs kitchen @cook_12518412
on
Kano

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