Suya

Nigerian Wagyu beef Suya is made with Wagyu steak slices covered with ground peanuts, ginger, paprika, cayenne pepper, onion powder, garlic powder, salt, and chile flakes. The spiced beef is threaded onto metal skewers and grilled. Served over cabbage salad, beef Suya is full of flavor and perfect for backyard BBQs!

-Recipe from the Cookpad Home Academy workshop 🏡💚 during "African Night"- 🐘A delicious skewer that transports you to Africa with the first bite! Typical of Nigeria and Cameroon, this skewer features a spice mix called "Suya," which gives it its name. This mix can be used for meat, fish, and even rice and pasta! While the meat is usually cooked directly over fire or coals, we made it in a pan or on a griddle, and it turned out delicious. I'll also share how we prepared a sauce that, while not typically African, is a perfect fusion of flavors that pairs ideally with the suya and the meat!! 😍

#3006 Yana da saukin yi Kuma da dadi

Akwai sauki sann Yana da dadi.

Yummy

Kosai da kunu wanda aka yi da garin wake da garin kunu #PIZZASOKOTO

Anyi Shi a gargajiyance

Baya bukatan Kaya da yawa

Ina kaunar dankalin turawa acikin girki

Yana da muhimmaci ga lafiya Kuma kowa zai iya ci sann Kuma kowa zai iya yi

#Ramadancontest#Ramadandishrecipe#cookpadramadan. so Delicious

Ummi Abubakar sokoto state..

#Ramadancontest#Ramadandishrecipe#cookpadramadan .Yana da dadi sosai

#sokoto state.

#kano

My friends visit inspired me to try out this recipe so that I won’t serve them the usual snacks.Zuwan kawayena ne ya sakani yin wannan cinnamon rolls din din saboda bana so idan abokanayena sun zo na basu abunda aka Saba Ba dawa In baki sun zo

girki daga mrs jarmeel kitchen

#northernsoupcontens

Ummi Abubakar #sokoto state

garau garau abinci ne mai matukar dadi Kuma abin sha'awane a qasar hausa