Cooking Instructions
- 1
For sambhar:boil dal and vegetables
- 2
On other stove boil imli and uska pani sambhar me add krna after boil the dal
- 3
Take a pan and put oil in it after that rai, curry patta,chopped onion mix till become golden
- 4
Than add all spices and sambhar masala mix well and add in sambhar dal
- 5
For idli:tak sooji in bowl and mix with lassi and made a normal paste add rai in that and pckt of eno in it mix and put in idli rack and microwave for 3 min or u can cook in cooker without whistle
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