Idli sambhar

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Ishita Sirohi
Ishita Sirohi @cook_14377399
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Ingredients

  1. Sambhar ingredients
  2. as neededChopped vegetables
  3. 1 bowlurad dal
  4. 1 tspMustard seeds
  5. To tasteSalt
  6. As neededtamarind
  7. idli ingredients
  8. 2 bowlSemolina
  9. 1 bowlCurd
  10. 1/2 teaspoonbaking powder
  11. 4-5 Curry leaves

Cooking Instructions

  1. 1

    Sambhar-Mix chopped vegetables with aarad dal and boil the mixture and add salt with imly giving a new ingredient(2 spoons)+ let's give a tadka of raie and karri patta

  2. 2

    Itly-For 15 minutes leave suji mixed with curd, and not put the formed mixture in idly container and now bake idly for 3 minutes in oven

  3. 3

    You can now add column in your plate

  4. 4

    And your dish is ready 🤩

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Written by

Ishita Sirohi
Ishita Sirohi @cook_14377399
on
No one is born a great cook, one learns by doing 🤘
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