How to make Udi abacha

I love this igbo meal

Prep time: 15 mins Cook time: 1 hour Total time: 1 hour 15 minsServes: 1 MEDIUM POT Native soup of the Efik people, pale and mustardy with distinctive earthy and aromatic flavours from the seeds of the Ibaba plant.

A few yrs back my first Igbo food was abacha ! My immediate thought was how can something so good only be $1 or n1,000 😳 I loved it so much we went back 3 days in a row after lol. Right away I learned how myself

For a lover of veg.soup who emphasized on 'extra meat'

Its my favorite dish. It is a dish that was discovered in Nigeria and it is still prepared in Nigeria under the name Okazi leaf soup. It is very tasty and enjoyed by 80% of Cameroonians.

A very famous dish, prepared Moroccan-style with meat, chickpeas, and a variety of vegetables. It is distinguished by the flavor of saffron and cilantro.

Fattoush recipes vary and some ingredients differ from one method to another, but the result is always a refreshing salad of colorful vegetables.

In every Moroccan home, every Friday, a dish of couscous with vegetables is a must on the table. It's loved by both young and old, and it's a complete dish because it contains a lot of vegetables.

There’s nothing like fresh homemade butter, you’re tastebuds will be very pleased 😀. This is so easy all you need is a kitchen aid, or a stand mixer. Not only are you getting butter you are getting buttermilk whats great for baking. There are other ways to make butter like shake in a mason jar lol 😂 this is how I make it.

I admit that I was once obsessed with Nutella. I know it is very unhealthy even tho me and my daughters love it. We spread on toast almost every morning. It came to the point when I realized how much sugar were used to make a jar of Nutella. You can see the image below (from Google). I decided to do the right thing and ban Nutella in my household.It is frightening the ratio between chocolate and hazelnuts to the amount of oil and sugar. By educating myself and my daughters, we made up our minds that we would rather make our own Nutella from scratch. It is really simple and quite cost-effective too. All we need is a food processor and no more than 7 natural ingredients. It also takes about less than 45 mins to put everything together. Yes, we do not use any sugar. We used pure honey instead; you can use any other natural sweeteners if desired. Maple syrup works really well too.Do not expect the same sugary explosion, you are not gonna get it here. It is also not as glossy and smooth as compared to Nutella. You will need a conche to create that shine and texture. Maybe in the future, if I can afford, I will invest in 1 so I can show you lovely people how it is done. In the meantime, let's get started with the recipe.

Lebanese-style Kunafa: Filled with cheese between two layers of golden kataifi dough, served with syrup. An irresistible taste.

#week4of5#father

Russian Salad, also known as Olivier (салат Оливье ) It is a fairly simple recipe. All you’ve got to do is boil, dice everything and mix all the ingredients together.

I made some sam-gyetang-style (Korean chicken ginseng soup) salted pork soup and it made me want to make my own salted pork.If you're in a hurry to make bacon, without wrapping it in plastic wrap, wrap it in paper towels, put it on a tray, and let it sit in the refrigerator. For an easy-to-make amount. Recipe by pogue

The famous Thai dish • Pla Rad Prik •the deep fried fish with sweet ,Salty and sour sauce create a delicious meal🟡Full Recipe Here : youtu.be/ufIxnYv1kxk

I enjoyed it,giv it a try

I am going to use glass noodle to make Pad Thai Woon Sen as when using Glass noodles it absorbs all of the Pad Thai flavour and sauce creating a Pad Thai rich and full of flavour🟡Full Recipe Here : youtu.be/OFtyF5SqQ-8

Ten years ago, I had some gnocchi salad at an Italian restaurant and it has since held me captive.Since then, I've been making my own gnocchi by using the same ingredients as potato mochi.The point is to combine the ingredients in a plastic bag and knead it all together!!Refer toto learn more about how to cook the potatoes in the microwave.I also have a recipe for gnocchi salad, but you can use them in either salad or pasta dishes.You can freeze them as is. Recipe by mielle

I revised a recipe I learned while I was abroad. Through trial and effort, I came up with a tasty way to make this gnocchi. The chewy and soft texture of these homemade gnocchi fresh from the pot is truly amazing. Share your favorite sauce recipes!If the potatoes are mashed coarsely, they will have more of a tendency to break apart, so be sure to mash them well while hot, and thoroughly mix with the flour. If possible, wrap in plastic and let sit in the refrigerator for over an hour to improve the texture and increase the moistness of the flour. The gnocchi may fall apart in water that is boiling too strongly, or if boiled for too long, so heat on medium, and remove as soon as they float to the top. Recipe by mini.

For me, a summer without this drink isn't a summer. Sangria is the true taste of summer and is very 'typical Spanish', without a doubt. Its refreshing fruity flavor makes it a very special and appealing drink.

This is meringue, which helps control the amount of expansion when baking a cake. I wrote this for those who aren't sure how to make meringue.If any egg yolks get into the whites, whipping it will be really difficult, so please be careful not to add any yolk.After adding the sugar, it will become harder to whip up, so if you're doing this by hand, I think it's better to add the sugar later. Recipe by -mimi-

Seasonal Isaki is good as sashimi too. Since the skin is tender, there is no need to remove it and we can enjoy it with the healthy fats underneath.Have the ice water ready since you will transfer the fish immediately after pouring the hot water.The trick to having a delicious arai dish is to make sure that no moisture is left on the fish. Recipe by Tatakaukokkusan

To make a delicious pot of pho, the broth must be clear!...😍💁 If I ever lose my job, I might just sell pho 😂🤣😜 I always joke about it 🤭😍

Refreshing, sweet and easy to make bubly drink. Rich in probiotics, perfect healthy substitute of soda/pop.

i am so chocoholic