Cheesy potato crisp
One of my favourite innovation.
#রান্না
রান্নার নির্দেশ
- 1
Peel the potatoes skin and grate
- 2
After grating the potatoes take cotton cloth and wrap the potatoes and squeeze the water out. Grate cheese.
- 3
Mix turmeric powder and salt with potatoes.
- 4
Heat oil on a frying pan. Spread half of the grated potatoes as shown in picture. Once the sides started to get brown spread cheese on top of the potatoes.
- 5
Then when the down part is done spread rest of the potatoes on top of cheese and flip. Cook the other side.
- 6
Before serving sprinkle with black pepper powder
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