Potato sabudana khichdi
Suchitra S(Radhika S) @Suchi2019
Potato sabudana khichdi
Cooking Instructions
- 1
Add salt, sugar and a spoon of oil and keep ready potato, chillies.
- 2
Heat oil and add jeera when it pops add green chillies and grated potato and fry for a while.
- 3
Now add soaked sabudana, peanut powder and combine everything well.
- 4
Potato sabudana khichdi is ready serve it topped with coconut grated and pomo pearls
✨It started as need but now I love to cook . I like to experiment with dishes and like to cook new delicacies........✨
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Sabudana Khichdi Sabudana Khichdi
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Bhog Khichdi is a very famous offering from Bengal, traditionally prepared for religious occasions. It's also known as Misali Khichdi and is made with a variety of vegetables. While it takes some time and effort to prepare, the result is incredibly delicious.
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