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Ingredients

  1. 500 gmchopped tomato
  2. 1 tspjeera
  3. to tasteSalt
  4. to tasteRed chilli
  5. 2 tbspsugar
  6. 1 tbspoil

Cooking Instructions

  1. 1

    In a pan add oil

  2. 2

    Add jeera and tomato

  3. 3

    Stir and mix spices and cook well

  4. 4

    Add sugar and off the flame

  5. 5

    Serve with roti.

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praveen
praveen @cook_15495237
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