Dan wake II

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Ammaz Kitchen
Ammaz Kitchen @ammazkitchen
Minna Niger

#PAKNIG simple yet delicious meal just give it a trial....

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Ingredients

Cooking Instructions

  1. 1

    First we sieve our Dan wake flour in a clean bowl add in soaked potash and mix add more water to form a paste though not watery paste

  2. 2

    Heat water to boil and drop your already mixed Dan wake paste to your desire size in d water cover for sometime when started boiling open so it won't pour

  3. 3

    Drain in cold water and re drained in a colander

  4. 4

    Fry palm oil with some onion though some people prefer it with groundnut oil it depends on your choice

  5. 5

    Cut tomato, onion and cucumber into smaller sizes

  6. 6

    Serve your Dan wake in a plate add in fry palm oil, pepper, maggi, tomato, onion and cucumber and yah our Dan wake is ready.....

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Ammaz Kitchen
Ammaz Kitchen @ammazkitchen
on
Minna Niger

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