Breakfast idea

I'm a pescatarian, so I used soy bacon, mushrooms, and red pepper this time. You can use any products that sound like a good combination to you.

This recipe is a combination of calabrese and arabiata. Hope you like it! Enjoy

On Sundays , to end the weekend on a positive note this Breakfast Casserole is the definition of perfection. It takes under 30 minute to prep and assemble. You can also make it overnight on busy week days , just add 10 extra minutes to the baking time. While it bakes, Im peacefully cleaning and getting my house ready for the week or doing self-care for another day of work. Pair it with a caesar salad 🥗 , croissants 🥐, fruits, the options are infinite. Enjoy with your loved ones. 🤍

This is an easy dish that you can customize anyway you want and it feeds a lot of people, or you can cut individual pieces and freeze for a quick reheated breakfast.

I used to use this recipe for the stovetop and now I use it for the slow cooker. You can use fresh vegetables, which I prefer, but if you are short on time then frozen is just as good. You can serve it with cubed chicken ,cooked noodles, rice, pasta, matzo ball, etc. Or just as is. #mycookbookEnjoy!

Boyfriend only eats scrambled eggs...a girl can get tired of the same ol thing. So I tried dressing things up a bit. A breakfast casserole isn't a new idea but this is my take on one. I hope you enjoy!

I have always loved to have cold fried chicken for breakfast, and lunch. So I shared my leftover breakfast with you. If you try I truly hope that you enjoy! Even if you leave off the guacamole.

Eggs and potatoes are loved in our house. We can happily eat this for dinner. Once everything is shredded, it becomes a quick meal. You can easily add favorites to enhance this dish. Sour cream and chives on top. My serrano tomatillo salsa on the side, a hot kick to it is great! So I hope you enjoy for breakfast, brunch or dinner!

"This is a Dominican version of fried chicken with added flavors. You'll fall in love with this recipe. You can serve it with Spanish white rice or you can serve it fried plantains (tostones)."

Had leftover roast beef so I made breakfast burritos. Hope you enjoy they were delicious.

My mom would make this for us on the weekends for breakfast we'd eat it with corn tortillas or you can make a breakfast burrito with flour tortillas

Breakfast for Dinner has always been a favorite here in the South. It can be very heavy especially right before bed time. We'll here is a lite alternative. I hope you try!

When people say *Christmas time*, the first thing that comes to my mind are cookies! Cocoa, ginger, cinnamon... there are lots of ingredients which can be used to make the perfect Christmas cookies. This recipe is my favourite cookie recipe. I hope you'll like it! :DAlso, I wish you the best for the New year! Let's make it a good one! :D

This dish is loaded with flavor. Hearty, healthy, and filling. It may seem like a lot of work but it's not! Once the roux is made it just simmers and does its thing while you can enjoy a glass of wine. 😊

The kale will be just a bit crunchy, you can serve it up with some crusty bread. For Helen I hope you enjoy!!!

Classic Greek comfort food meets breakfast. I love the way these turned out! Hope you enjoy them :)

This is a great breakfast dish! I love it so much. It has a great taste to it and is sure to fill you up! I hope you enjoy this wonderful dish!

If you like shakshuka, this is the Elite version of it . Its flavorful, rich in proteins, and creamy . Its easy to whip wand a show stopper for brunches. Its called lahsa ( lick in arabic) because you lick the pan after from how good it is. I made it for a family brunch and my family couldn’t stop raving about it. I will leave the most simplified way to do it below.#CA2025

This is good for anytime of the day ..you can cut in 4 and even make some nice sandwich's out of it or just serve as is .. if you like mushrooms you can add it in the onion mix ..enjoy !!

Just like to change up its a complete meal in a dish its fast after you prep hope you enjoy

A hearty delicious breakfast! I love the Herbs De Provence. It oh so good in bread, soups, and eggs. I hope you give it a go!

This is a dish I really enjoy eating often. I like to serve it with tortillas and guacamole with lime and salt.😍😍

This is a quick way to serve a hungry familyit has the veggies , spice and double the grain. Hope you enjoy it

I've been diving into the vegetarian world lately and poked around Italy. (Note: works easiest with a deep dish baking pan and skillet!)

Plantains are always a good way to remember the recipes from my homeland. We don't always serve it with toppings. Just the patacones are a great complement to any meal. I hope you enjoy.

I like the combination of flavors I get with this dish. The chicken does not dry out cooked like this. This recipe is something I made up the other night. I hope you enjoy it.

# frittatas #lunchI love to make frittatas. Are very nutritive, easy to make, you can make it with so many different ingredients. It is good to have it for breakfast, lunch, tea time or diner.

The shakshuka is a common middle eastern dish and is quite easy to make. It makes great hangover food and is basically a blank page to whatever you might want to add to it. I personally add tons of cheese, but you can use whatever's in your fridge! I'd suggest trying the basic recipe as it's listed here before changing it though. It's a great dish to make with kids! They love how colourful it is and that ypu can eat it with bread with your hands. I do have to warn you - it's highly addictive!

This recipe combines the ingredients of a bacon cheeseburger in a quesadilla. These quesadillas are so easy to prepare and make a great appetizer. If you want you can even serve them for dinner with fries or a side dish.

This is my own recipe. Hope you enjoy it. Make ya lip smacking good!