Palak patta chaat
almas.fatima @almas_thecookingmum
Cooking Instructions
- 1
Prepare a batter of besan by adding red chilli powder, salt and rice flour to it.
- 2
Now dip the spinach leaves in the batter and fry them on high heat until they become crispy.
- 3
Now, dice the boiled potatoes and add the chutneys, chat masala and salt.
- 4
Now, layer the chat. First put the fried leaves, then the potaoes and top it of with chopped onion and tomatoes, sev and dhaniya patti and chutney.
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mum of two and love to cook different types of dishes for my family!!
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