Paneer is used in many dishes and is especially loved by children. It is rich in protein, which is essential for our bodies. For those who do not eat meat, paneer is a great alternative. While there are many paneer dishes, combining it with spinach enhances the flavor. Palak Paneer is a popular dish found on menus at both hotels and roadside eateries. Let's make dhaba-style Palak Paneer today.

Palak Paneer is a vegetarian dish from the Indian subcontinent, featuring paneer (Indian cottage cheese) in a thick puree of spinach, flavored with ginger, garlic, garam masala, and other spices.

Palak Paneer is a popular North Indian dish. As the name suggests, palak paneer is a dish in which paneer or Indian cottage cheese is cooked in creamy spinach sauce. You can prepare paneer at home. Home-made paneer is much softer than store-bought paneer. However, if you want to use store-bought paneer soak the paneer in hot water for 20 minutes to make it softer.#everydayveg

Palak Paneer is a popular vegetarian dish. Both spinach and paneer have their own health benefits. This delicious dish is made by preparing a spinach gravy and adding pieces of paneer to it. People who enjoy vegetarian food really like this dish, especially during the winter season.

Palak Paneer is a very popular party dish that you'll find at every North Indian celebration, and for good reason—it's not only delicious but also very nutritious thanks to the paneer and spinach. Even kids who don't usually eat plain spinach enjoy this dish because of the paneer.

A favorite winter dish, palak paneer is delicious served with naan, layered paratha, missi roti, or rice. Today, I'm sharing my Punjabi palak paneer recipe, which is a big hit in my home. Along with its great taste, spinach is considered a treasure trove of health benefits. Let's see how to prepare it.

Palak Paneer is a very delicious dish. Spinach is a great source of iron, calcium, and antioxidants, which help strengthen your bones and improve eyesight.

Spinach is especially good in the winter, so I made palak paneer for lunch. Palak paneer tastes delicious when served with roti.

Friends,Both spinach and paneer are healthy ingredients. Today, we're making Palak Paneer at home that's even tastier than what you get at a restaurant. Homemade Palak Paneer is a dish everyone in the family will enjoy. Let's get started!

#paneerKashmiri style palak paneer.

#colourgreenCreamy , rich and delicious palak paneer recipe!!Paneer is always best when it is homemade. So here is my quick and easy recipe for you all.

Palak Paneer is a healthy and delicious Indian vegetarian recipe prepares by shallow fried paneer cubes in a healthy spinach gravy.#goldenapron post13