Moong Dal Appe

#dal - Moong Dal Appe is MY EXPERIMENT WITH MOONG DAL -It is very easy to prepare. It's very unique recipe which is full of protein. It's very healthy and delicious recipe. Hope you will like and enjoy it.
#goldenapron - 22
Cooking Instructions
- 1
Clean and soak moong dal for 3 to 4 hours.
- 2
Remove excess water. In a mixi jar or grinder take moong dal, cumin, green chilli and make a fine paste.
Tip - Don't add much water. - 3
Take paste in a big utensil or mixing bowl. In that add turmeric powder, asafoetida, coriander leaves, salt, baking soda and mix well.
- 4
Grease appe Patra with oil. Now add spoonful batter in every hole of appe Patra, cover it and cook for 3-4 minutes on low to medium flame.
- 5
Now remove the cover, grease Appe and flip it. Now again cook for 3 minutes on low to medium flame.
- 6
Now remove the appe from Patra and serve it with your favourite chutney. It's very tasty and healthy too.
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