Kanda poha

#thc #thcweek17Simple breakfast that is commonly made in every house and easy recipe.

#cc2022__kanda means onion in marathi.its it is famous breakfast in Maharashtra. People All over India especially north and Eastern India prefer to have poha as breakfast. Spread some pomegranate seeds from top it gives another crunch to poha.

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Healthy and tasty breakfast

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#goldenapron3 #week22#puzzle #namkeen#Poha is an easy, delicious and healthy breakfast recipe, popular in Maharashtra. Made with onions, potatoes and seasoning like chillies, lemon and curry leaves. It is probiotic, good source of carbohydrates, rich in iron, low in calories. It controls blood sugar levels and easily digestible.

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#lunchbox#cookpadindiaA delightful Maharashtrian dish kanda poha is I guess everyone's favourite breakfast & easy to prepare & nutritious. Kids also love it so let's fill the lunchbox with this kanda poha.

Morning cravings

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#Feb#W2#Win#week6#cookpadindia#cookpad In Marathi language, the word “Kanda” means onions. By now you know that the Maharashtrian word for flattened or beaten rice is Poha. Hence the term Kanda Poha or Kanda Pohe. In some variations of poha recipe, potato is added instead of onions. Some people like to add both onions and potatoes. I always add red onions that give a nice sweetish taste. If you are not a fan of red onions, you can try making the recipe with white onions or yellow onions.

Kanda poha is so wholesome and tasty that you can make it any time of the day, as Breakfast , supper or a simple snack.

#morningbreakfastall time perfect healthy breakfast in my home

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#goldenapron#week11#puzzle- poha#Snackkanda poha is a Maharashtrian recipe. It is very quick and easy to make...

A healthy nutritious breakfast, loved by everyone and easy to make and starts your morning with a smile😊

#NVMThis poha recipe is a famous dish in maharastra, and its made of beaten rice and onions.

break fast

A famous street food .A very healthy & light breakfast recipe

#toc3#breakfastrecipe#COOKEVERYPART#cookpadindiaA quick snack or a breakfast recipe made with poha also called as avalakki/atukulu/aval.

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