Kanda poha [uggani]

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lavanya gunda
lavanya gunda @cook_9903407

break fast

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Ingredients

20 min
2 servings
  1. 200 gpoha[ mota]
  2. 50 gonion
  3. 10green chillies
  4. 10curry leaves
  5. 2 tspjeera
  6. 2 tsprai
  7. 1 tbspchana dal
  8. 3 tbspphali
  9. 1/2 tsphaldi powder
  10. 1 tspginger garlic paste
  11. 3 tbspoil
  12. 1 bunchhara daniya
  13. as per tastesalt
  14. 1 cupwater

Cooking Instructions

20 min
  1. 1

    Heat oil in a pan add rai,jeera,onion fry it for 1 min add chana dal,phali fry it for 1 min add green chillies add ginger garlic paste haldi powder salt fry it for 1 min now add poha mix well with spatula now sprinkle 1 cup of water mix it now cover the lid and cook for 2 min now add hara daniya.serve hot.

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lavanya gunda
lavanya gunda @cook_9903407
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