রান্নার নির্দেশ
- 1
Soak mashkolai daal overnight or 3/4hours
- 2
Wash and blend well till smooth
- 3
Add salt,red chili powder, chat masala,onion,green chilis,mint leaves and add water to make a thick smooth paste,blend well.
- 4
Boil water on a pan, Fry boras in oil well till brown, then soak them into the hot water till soft
- 5
Take a serving dish,add the sweet curd,sour curd,salt and sugar.Next make a paste of green chillies,garlic and mint.Add this paste to the curd,blend well,soak the boras and serve with red chili powder
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