Red Kidney beans/Red beans/Rajma

Munira Khondakar @Dr_Munira04
Beans/Rajma was first grown in Mexico, carried back to Europe by the Portuguese, and then brought to everywhere.
Red Kidney beans/Red beans/Rajma
Beans/Rajma was first grown in Mexico, carried back to Europe by the Portuguese, and then brought to everywhere.
কুকস্ন্যাপগুলি
আপনি কি এই রেসিপিটি রান্না করেছেন? আপনার রান্নার একটি ছবি শেয়ার করুন!
Similar Recipes
-
Spicy Red Mutton Rezala
#মিটমেনিয়াThis spicy red mutton rezala can be enjoyed with polao, rice , roti , nan and even paratha. I had it for the first time 10 to 12 years and since then this has been a Friday special dish. Medha Dewan -
Chicken Bamboo Shoot Curry
#মিটমেনিয়াThis is a traditional chakma dish which is enjoyed by everyone. It is spicy and the aroma of the bamboo shoots makes this dish very special. Medha Dewan -
Chola bhuna (chick pea bhuna)
This time during Ramadan , chickpea is a staple without this iftar is incomplete. I usually have a easy recipe for us who are busy or wants smth quick.#happy Medha Dewan -
Chicken 65
It is a very popular dish in restaurants in USA, UK and India. It is a crunchy, crispy and beautiful dish which can be used as an appetizer or as a side dish in rice inclusive meal.It's naming is interesting. In the menu this item was numbered 65. So people when ordering the dish would describe it to the waiter not remembering the actual name, he would blurt out ' Oh! You want no. 65?' So the name was established.#রান্না C Naseem A -
Sweet and Tangy Tomato Soup
Like our Victory Day, Christmas is also associated with a colour theme of red and green! So I thought why not present a bowl of Red Tomato Soup with green garnishing in this cold weather. A hot bowl of tasty soup is such a comfort food to enjoy!#holiday C Naseem A -
Mutton Leg Roast
#মিটমেনিয়াA very simple recipe for a wonderful dish. Perfect to cook when you have guests over and you want to treat them with something special. Dilshaad Huq -
Steamed Egg over cooked minced meat
#eggThis is a very healthy dish of minced meat and eggs which can be served with polao or naan, paratha. It is my own innovation. It looks beautiful, tastes delicious! Western people would also like this dish, they can have it with any type of bread or eat as such! C Naseem A -
Mixed dal Kichuri
খিচুড়ি (khicuri) is a dish in South Asian cuisine made of rice and lentils (dal). Munira Khondakar -
Lebanese Fried Fish
Samkeh Harra is very much beloved dish in Lebanon, often served for special occasions, but also perfect as part of a spread to share with friends and family.The dish can be made in advance and finished on a platter just before servingFish lovers are delighted to see this delicacy for dinner and will feast on the flakey fish with tangy spicy sauce Marinus Hoogendoorn -
-
-
Whole telapia baked
#cookeverypartMy recipe for the challenge!This dish never disappoints you! 😍 Syma Huq -
Fried Crispy Chicken Rolls
This is a very easy to make recipe to surprise your family, friends and not to mention your kids.Coated with a versatile finish, use any coating you like, breadcrumbs, cornflakes, crushed nuts, or sweet potato chips, like I did in this version.Crunchy, tasty and delicious! A snack to crave for! Marinus Hoogendoorn -
Spicy beef masala
This is my weekend special beef curry. It reminds me of my university days, a go-to recipe when we all got bored with our regular mundane food.#happy Plato Dewan -
Vegetable Pakora
This is my childhood favourite rainy days fried snack ( bhajapora nashta). We just need a cup of tea to complement it.#happy Medha Dewan -
-
-
-
Potato Pan pizza
Instructions• Grate 3 medium size potatoes, then wash them once in the water and squeeze the water out thoroughly. [make sure to squeeze the water out properly]• Then add salt, pepper, cumin powder, chaat masala powder, ginger garlic paste, eggs, and the cheese to the grated potatoes and mix everything well.• Now place a non-stick pan on the stove on medium-low heat and add oil. Once the oil is heated add the potato mixture in the pan and spread it evenly.• Cover and cook for 10-15 minutes until it set. After that flip it over and cook the other side for 5-10 minutes or as needed. [make sure to cook both sides evenly. ]• Now flip it again and add the toppings. Cover and cook for 10-12 more minutes or until the cheese melts.Finally the yummy Potato pan pizza is ready to eat!FARAH ALVI RASHID
-
Mini Chicken Curry Pies
#bdfoodThese small fellows are a great way to make something amazing with your left over meat.They can be made in advance and serve as a part of your Iftar. Marinus Hoogendoorn -
Crab Curry
This is a very easy curry made with very simple ingredients which are all available in our kitchen. I personally enjoy this with some steam rice or just on it's own. Medha Dewan -
Chicken farcha
Chicken farcha is a Parsi dish. I read about this dish in an article and thought of giving it a try. 😊 Nazya Rahman -
-
Curry Mee(Best Fish Curry Ever)
In this recipe I share my 'Secret' Fish Curry.Many people in Bangladesh love prawns, if you peel them, never discard the shells and heads. Keep them in the freezer and make this gorgeous dish when you feel like making something different.The chilly paste is also very versatile and can be used as a condiment to other dishes.Tofu is hard to find in BD as I know, feel free to replace it with more fish or some veggies. Marinus Hoogendoorn -
Buter Daal
#BhojMouth watering, flavourful and absolutely easy to make my go to typical bengali breakfast recipe!!! 😁Tasnuva
-
Cheese Ball
Very simple and easy to cook recipe of my favourite snack. You can prepare it and store it in the freezer too and just fry them up before serving to your family or friends! Nusrat Zakaria -
Meditteranean Grilled Seabass Filet with Cous Cous
A lovely combination of flavors awaits in this recipe.It is actually very easy to make and a real crowd pleaser Marinus Hoogendoorn -
-
-
More Recipes
https://cookpad.wasmer.app/bd/recipes/15401747
মন্তব্যগুলি (2)